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1. 9dev+(OP)[view] [source] 2024-01-28 08:33:00
It would make me jump from pure joy, but what gives you the idea there was a pending collapse of cattle farming?
replies(3): >>phtriv+O >>dublin+o71 >>jes519+j91
2. phtriv+O[view] [source] 2024-01-28 08:41:12
>>9dev+(OP)
Data shows a very tiny downard trend in the last decade [1] - I'm not exactly sure how you can project that into a "collapse", but, hey, "predictions are hard, especially about the future", I guess ?

[1] https://www.statista.com/statistics/263979/global-cattle-pop...

replies(1): >>jes519+s91
3. dublin+o71[view] [source] 2024-01-28 17:37:42
>>9dev+(OP)
The demographics don’t look good for the beef industry.

https://www.wired.com/story/beef-consumption-boomers/

4. jes519+j91[view] [source] 2024-01-28 17:49:54
>>9dev+(OP)
precision fermentation and lab-grown meat both exhibit cost curves analogous to Moore’s Law. within the next ten years, they’ll outcompete animal products in many situations. the first domino to fall will be milk-extracts used in processed food products, see startups like “Remilk”
replies(1): >>9dev+VA1
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5. jes519+s91[view] [source] [discussion] 2024-01-28 17:50:34
>>phtriv+O
check out https://www.rethinkx.com/food-and-agriculture
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6. 9dev+VA1[view] [source] [discussion] 2024-01-28 20:56:46
>>jes519+j91
Last time I read up on this topic, there were numerous issues that made mass production of vat meat just plain unable to compete with animal meat. Has that really changed?
replies(1): >>jes519+z72
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7. jes519+z72[view] [source] [discussion] 2024-01-29 01:19:04
>>9dev+VA1
it’s really about price and the technological learning curve. Currently it’s expensive, but that won’t be true forever
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