zlacker

My issue with organic stores in Germany is that they offer the exact same stuff you can get in a regular supermarket, just smaller, less flavorful and more expensive. My pet theory is that a lot of people here just don't really enjoy food, so when they have kids or simply some extra disposable income, their idea of "eating better" would be to have the same bland plate of spaghetti, just with organic pasta and organic sauce.

>>strato+(OP)
Organic tends to have more variability in quality. So sometimes you get really good stuff, sometimes you get really bad stuff. I’ve read that pesticides penetrate a quarter inch into most foods so there’s no way to wash them off. Given that, I try not to buy non-organic food to keep my son from getting a lot of pesticide exposure.