When trying to explain to the general public why a computer in your house would be useful, it always seemed to boil down to recipes. From the $10,600 Honeywell H316 Pedestal (with cutting board) in 1965 to 1980s Apple II ads in the 80s to articles about the internet in the early 90s. I even observed an argument for a tablet here on HN where convenient access to one's recipes was the primary demand.
I still can't do any better online then I would do with a modest kitchen bookshelf. Obviously it's no problem pulling up a recipe for anything. ABout.com seems to have a top search result for just about an 'recipe x' query. But there's no way if figuring out which is better. You usually even end up with less pictures then you get in a cookbook. If I want to go a step further (eg 'an introduction to making pâtés), I get nowhere.
I have two questions for HN:
- How is it possible that this isn't solved yet?
- Where do a learn about pâté?