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[return to "Ozempic is changing the foods Americans buy"]
1. carlmr+B5[view] [source] 2026-01-12 13:03:44
>>giulio+(OP)
>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024.

I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US.

In my friend circle in Germany I don't even know one single person on this stuff.

It's insane to me that so many people need these to get off the processed foods killing them in the US.

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2. u_sama+h6[view] [source] 2026-01-12 13:07:18
>>carlmr+B5
For artificial problems, artificial solutions. I think the state of food in the US is really bad, and one cannot compare such products to the superior EU food quality standards and eating habits (and city designs) which render the incentives really perverse
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3. mistah+q8[view] [source] 2026-01-12 13:17:40
>>u_sama+h6
I lived in Germany and Indonesia. It’s easier for me now back in the US than ever to eat healthy.

I can buy pre-chopped Cole slaw, diced peppers / onions, etc. Whole Foods is best in class (Alnatura doesn’t come close)

While to me, the layman, it seems health regulation in general in Europe is more conservative about what can be put on the body / be consumed, I think it’s mostly Americans don’t want to eat healthy. And the portion sizes here are insane (just look at the evolution dinner plate. 1960s plates at an antique sale only pass for salad plates)

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4. array_+lj1[view] [source] 2026-01-12 18:51:28
>>mistah+q8
When it seems like a lot of people don't want to do something that is obviously good for them but, instead, opt for things they know kill them slowly, that probably means addiction is somewhere in the mix.
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