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1. woodru+fO[view] [source] 2026-01-07 20:41:44
>>atestu+(OP)
Of note: the US's per capita consumption of meat has increased by more than 100 pounds over the last century[1]. We now consume an immense amount of meat per person in this country. That increase is disproportionately in poultry, but we also consume more beef[2].

A demand for the average American to eat more meat would have to explain, as a baseline, why our already positive trend in meat consumption isn't yielding positive outcomes. There are potential explanations (you could argue increased processing offsets the purported benefits, for example), but those are left unstated by the website.

[1]: https://www.agweb.com/opinion/drivers-u-s-capita-meat-consum...

[2]: https://ers.usda.gov/data-products/chart-gallery/chart-detai...

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2. parl_m+rP[view] [source] 2026-01-07 20:46:41
>>woodru+fO
I'm a weightlifter and as part of my training, I eat pretty close to about a pound of meat a day during bulk, usually about 12-14oz. This is because I need to eat about 200g of protein a day. I supplement it with protein shakes.

I find that to be a challenging amount of meat. It's a lot! And to find out that's average???

Americans eat way too much meat. Cheese, too.

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3. nradov+991[view] [source] 2026-01-07 21:59:49
>>parl_m+rP
I guess it's a matter of perspective and what you're used to. Some indigenous North American peoples used to subsist largely on bison for at least part of the year and often consumed 5 pounds or more of meat and other animal products per day. Was that too much?
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4. parl_m+ptg[view] [source] 2026-01-12 18:49:52
>>nradov+991
They also had an average lifespan of 40 years. Now obviously, high meat consumption isn't the cause of that, but we now know that eating large amounts of red meat leads to an overall reduced lifespan in societies where people make it to 70 on a regular basis.

> Was that too much

I challenge you to eat 5 pounds of animal products in a day, for three days.

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