zlacker

>>atestu+(OP)
Of note: the US's per capita consumption of meat has increased by more than 100 pounds over the last century[1]. We now consume an immense amount of meat per person in this country. That increase is disproportionately in poultry, but we also consume more beef[2].

A demand for the average American to eat more meat would have to explain, as a baseline, why our already positive trend in meat consumption isn't yielding positive outcomes. There are potential explanations (you could argue increased processing offsets the purported benefits, for example), but those are left unstated by the website.

[1]: https://www.agweb.com/opinion/drivers-u-s-capita-meat-consum...

[2]: https://ers.usda.gov/data-products/chart-gallery/chart-detai...

>>woodru+fO
It says 1.2-1.6 grams of protein and healthy fats per kilogram of body weight, from animal and plant sources (including milk). Is that really advocating for more meat?

>>jdlsho+WO
The implication is that the current food pyramid disproportionately weights against proteins and fats. Assuming that Americans follow the current pyramid (this is a hell of an assumption), then any change to the pyramid that asks them to change their diets in favor of more protein and fat is likely to result in them eating more meat.

In reality, I don't think anybody in the US follows the food pyramid religiously. But I do think people (try to) follow the main strokes of what the government tells them is a healthy dietary balance, and so any recommendation to increase their fat/protein intake will result in more meat consumption even if the guidelines doesn't itself proscribe that as the only source.

>>woodru+2Q
The food pyramid was phased out in 2011: https://www.politifact.com/article/2025/nov/07/food-pyramid-...