Compare it to this: https://www.cnpp.usda.gov/sites/default/files/archived_proje...
Would like more clarification on the saturated fats front, though (compare coconut oil, butter, palm oil, trans fats).
Here is one instance of an easily accessible peer-reviewed-science-based list of the current knowledge on dietary fat: https://www.foundmyfitness.com/news/t/fat
It does not show that oils or fat are something to blanket avoid.
As categories, oils and fat are fine. They both contain elements which are good for health. There are subcategories which seem to be bad for health (e.g. trans fats, and oils with those in, or rancid oil).